Food field
(1) It can be used as emulsifier, moisturizer, flavor improver, quality improver, antioxidant synergist and pH regulator. It is widely used in the meat and poultry food processing industry. It can enhance flavor and inhibit the growth of pathogenic bacteria in food. Extend product shelf life;
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(2) As a food preservative, flavoring agent, antifreeze, moisturizer, etc., sodium lactate has partially replaced sodium benzoate as a preservative in the food industry abroad. Sodium lactate has incomparable advantages over sodium benzoate, sodium citrate, sodium sorbate, etc. Especially in meat products, it has the following significant effects: 1. Extend the shelf life: it can be extended by 30% to 100%, or even longer; 2. Inhibit pathogenic bacteria in food such as: HT Escherichia coli, Listeria monocytogenes , the growth of Clostridium botulinum, etc., thus increasing food safety; 3. Enhance and maintain the flavor of meat; 4. As a kind of salt, it can not only reduce the dosage of sodium chloride, but also sodium lactate is good for patients with low-salt heart disease, It is safer for patients with hypertension and kidney disease.
medical field
(1) Liquid can relieve dehydration caused by diarrhea and poisoning caused by diabetes and gastritis. Sodium lactate is used to supplement parenteral/solution body fluids or electrolytes, and is widely used in continuous portable peritoneal dialysis (CAPD) for kidney disease patients and as dialysate in ordinary artificial kidneys;
(2) Sodium lactate is used as electrolytes and dialysates in intravenous injections, as well as intestinal disinfectants, mouthwashes, and bladder injections;
(3) Sodium lactate is also widely used to prepare Ringer's solution and make injections for the treatment of metabolic acidosis;
(4) Sodium lactate can be very effective in treating skin dysfunction. Such as: extreme dryness symptoms caused by xeroderma and other diseases. Lactic acid and lactates are used in anti-acne products due to their antimicrobial properties. They are often used in combination with many other active ingredients to produce a synergistic effect.
Daily chemical field
Lactic acid and lactate are natural components of human skin and hair. They have unique pH adjustment and moisturizing functions and are widely used in a variety of daily chemical products, such as bath products, skin care products, hair care products and oral care. Products etc.
(1) Skin care products: Sodium lactate is a natural moisturizing factor. One-quarter of the ingredients in the stratum corneum of human skin is sodium lactate. Sodium lactate is used in cosmetics to form a hydration film with other chemical ingredients to prevent skin moisture from evaporating, keeping the skin in a relaxed and moist state and preventing wrinkles. It is widely used as a moisturizer in skin care products. L-Lactate acts as a new generation skin whitening agent that produces synergistic effects when combined with other skin whitening agents.
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